Oriental Beauty is one of Taiwan’s most distinctive oolongs, shaped as much by nature as by craft. Unlike conventional harvests, the leaves are partially bitten by leafhoppers, triggering a natural transformation that develops its signature aromatic depth.

This selection, produced by Lin Shih-Wei (林世偉) in the high-altitude gardens of TsuiFeng, offers a rarer interpretation of the style. The cooler climate slows leaf development, bringing clarity and structure to a tea typically known for richness.

The liquor is luminous amber, opening on notes of ripe fruit, honey, and soft florals. The texture remains smooth and composed, with a natural sweetness that builds gradually and a long, evolving finish across infusions.

A precise and elevated expression of Oriental Beauty — where altitude and craft refine a traditionally opulent style.