Craft Matcha is a bold, expressive matcha designed for those who appreciate matcha beyond ceremony. Made from more mature tea leaves, stone-ground in Japan, it delivers a deeper vegetal profile, a controlled bitterness, and a distinctly structured character.

This is a working matcha in the noblest sense — crafted for culinary use, lattes, and creative applications, yet still enjoyable on its own. Honest, textured, and vibrant, Craft Matcha reveals its full potential when paired with milk, plant-based drinks, or recipes that allow its intensity to shine.

Tasting Profile

On the palate, Craft Matcha opens with pronounced vegetal notes reminiscent of fresh grass, spinach, and brewed green tea. The attack is firm and slightly bitter, followed by a clean, dry finish that lingers — a profile perfectly suited to gourmet preparations and bold matcha creations.

Ideal Uses

• Matcha lattes (dairy or plant-based)
• Pastry and baking (cakes, madeleines, ice cream, creams)
• Smoothies and cold drinks
• Mixology and culinary experimentation